Anitox partners with pork producers, veterinarians, nutritionists and feed manufacturers to help manage biological risk through feed. With decades of experience in feed pathogen control and biosecurity, Anitox combines applied science, technical expertise and proven technologies to help protect feed from microbial and viral challenges while supporting efficient, consistent production. Our team works alongside swine operations around the world to understand where risk enters the feed system, identify practical control points and develop strategies tailored to each production environment. From feed and ingredient hygiene to emerging pathogen challenges, Anitox is focused on advancing practical, science-driven approaches to feed biosecurity.